刘荣多 副教授
刘荣多,博士,十大正规足球外围网站金融系副教授,十大正规足球外围网站食品、消费者行为与性别研究中心(非实体)负责人。
教育经历:
2010.09 – 2014.12 比利时根特大学农学院农业经济系 博士
2018.04 -2019. 03 丹麦奥胡斯大学商学院管理系 博士后
研究领域:
消费者食品消费行为,研究重点为健康饮食行为以及可持续食物消费行为;重点关注人群为女性、青少年儿童和老人。
当前研究兴趣:
1. 家庭食物教育
2. 食物福利
3. 可持续食物系统中的女性赋权和女性领导力
学术论文:
1. Liu, R., & Grunert, K. G. (2020). Satisfaction with food-related life and beliefs about food health, safety, freshness and taste among the elderly in China: A segmentation analysis. Food Quality and Preference, 79, 103775.
2. Liu, R., Hoefkens, C., & Verbeke, W. (2015). Chinese consumers’ understanding and use of a food nutrition label and their determinants. Food Quality and Preference, 41, 103-111.
3. Liu, R., Pieniak, Z., & Verbeke, W. (2014). Food-related hazards in China: Consumers' perceptions of risk and trust in information sources. Food Control, 46, 291-298.
4. Verbeke, W., & Liu, R. (2014). The impacts of information about the risks and benefits of pork consumption on Chinese consumers’ perceptions towards, and intention to eat, pork. Meat science, 98(4), 766-772.
5. Liu, R., Pieniak, Z., & Verbeke, W. (2013). Consumers' attitudes and behaviour towards safe food in China: A review. Food Control, 33(1), 93-104.